memedong:

nimbose:

my kind of bread

memedong:

nimbose:

my kind of bread

image

celeritious:

you all deserve someone who isn’t embarrassed to love you and tells all their friends about you and saves your selfies, whether they’re good or bad to look at when they miss you and loses sleep to talk to you and tells you how much they love you all the time and i really hope all of you find that one day because you all deserved to be loved

thedisreputableblog:

really tho I would kill for more nonromantic soulmates

soulmate best friends who met as children and don’t remember life apart

soulmate siblings whose parents always worry if there’s something unhealthy about their relationship

mentor-student soulmates who never stop learning from each other

soulmates whose relationships are ignored by society and just that much more intimate for it

thedorkiestviking:

something all of tumblr should see.

This is how the rain looks like when you’re up there.

aphotyc-shades:

sadisticmagidan:

image

BEST PHOTO IN EXISTENCE.

I love how it’s only over that town, like Nature decided to just fuck their day up.

fuck this place in particular 

Full Moon Dates for 2014

padalocked-up:

darkenedstiles:

wizardsdemigodsandtributes:

cmtilney:

she-snake:

thepinkowl:

January 15th
February 14th
March 16th
April 15th
May 14th
June 12th
July 12th
August 10th
September 8th
October 8th
November 6th
December 6th

for my followers who are werewolves

for my followers who are dating werewolves

to all my followers that want to avoid werewolves

for all my followers who want to become werewolves

for all my followers who hunt werewolves

swimclubboys:

So you wanna have Iwatobikkuri-pan…
…But traveling to Iwami just isn’t in your budget, well rejoice! With a few household staples (and a couple things you may need to pick up) you too can have your very own Iwatobikkuri-pan!!

Ingredients (for 2 buns):
Bread:
1 cup flour
1 tbsp  sugar
1/2 tsp salt
1/8 cup milk diluted with water to 1/3 cup
1 tsp instant dry yeast
1 tbsp lukewarm water
1 beaten egg
2 tbsp soft butter
Filling and deco:
 1/3 a dark chocolate bar (approx 1/4 cup choco chips) melted
4 tbsp each jam and marmalade
1/2 cup whipped topping/whipping cream
2 cashews, 2 peanuts (halved)
optional: 1/2 cup custard or pastry cream
Combine the warm water and yeast and let sit as you gather your other ingredients. Combine the flour, sugar, and salt together in a bowl or food processor. Add the yeasty-water, 1 tbsp of the beaten egg and the diluted milk and pulse until combined. Add the butter and mix until the dough becomes smooth (took about a minute in my food processor). Shape into a ball (you’re gonna want to flour your hands) and cover with plastic wrap in a bowl and let sit for an hour or until it doubles in size (if you can poke a floury finger into the ball and not have it swell to fill it, it’s ready).
Once it’s risen enough, place on a floured surface and divide into two. From there, you’re going to want to divide each half into 2/5 (head) and 3/5 (body). Once everything’s divided up, place on a parchment paper covered cookie sheet, cover with a damp cloth, leave in a warm place, and settle down with your favourite episode of Free! (aka leave it alone for 20 minutes). 
After watching half-naked cuties, shape the larger dough balls into cylinders and attach the smaller balls into a roughly Iwatobi-chan-ish shape. Cover again and go watch another episode of Free! (before you do, preheat your oven to 400F/200C)
Brush the buns with the leftover beaten egg, and make the faces out of the peanuts and cashews. Place in the oven and bake for 12-15 minutes, or until golden brown. Remove from oven and cool. If you need to make some whipping cream, melt your chocolate, or wash your dishes, go do this now. 
Cut a “V” shape out of the body and remove the piece. Carefully, with a chopstick or finger-like tool poke a hole into the head from where it’s connected to the body. Fill the head-cavern with luscious cream, custard and/or chocolate. If you have custard, pipe a line of it down the body. Follow up with a layer of whipped cream next. Taking small spoonfuls, place the marmalade and jam on either side of the whipping cream. Get out a piping bag with a small tip (or a plastic bag with a teeny hole cut at a corner) and pipe on the pupils and chocolate drizzle.
That’s it! Tuck in and decide how you eat your Iwatobikkuri-pan!

(mun highly supports Rei’s preference of starting it from the bottom)

swimclubboys:

So you wanna have Iwatobikkuri-pan…

…But traveling to Iwami just isn’t in your budget, well rejoice! With a few household staples (and a couple things you may need to pick up) you too can have your very own Iwatobikkuri-pan!!

image

Ingredients (for 2 buns):

Bread:

  • 1 cup flour
  • 1 tbsp  sugar
  • 1/2 tsp salt
  • 1/8 cup milk diluted with water to 1/3 cup
  • 1 tsp instant dry yeast
  • 1 tbsp lukewarm water
  • beaten egg
  • 2 tbsp soft butter

Filling and deco:

  •  1/3 a dark chocolate bar (approx 1/4 cup choco chips) melted
  • 4 tbsp each jam and marmalade
  • 1/2 cup whipped topping/whipping cream
  • 2 cashews, 2 peanuts (halved)
  • optional: 1/2 cup custard or pastry cream

Combine the warm water and yeast and let sit as you gather your other ingredients. Combine the flour, sugar, and salt together in a bowl or food processor. Add the yeasty-water, 1 tbsp of the beaten egg and the diluted milk and pulse until combined. Add the butter and mix until the dough becomes smooth (took about a minute in my food processor). Shape into a ball (you’re gonna want to flour your hands) and cover with plastic wrap in a bowl and let sit for an hour or until it doubles in size (if you can poke a floury finger into the ball and not have it swell to fill it, it’s ready).

Once it’s risen enough, place on a floured surface and divide into two. From there, you’re going to want to divide each half into 2/5 (head) and 3/5 (body). Once everything’s divided up, place on a parchment paper covered cookie sheet, cover with a damp cloth, leave in a warm place, and settle down with your favourite episode of Free! (aka leave it alone for 20 minutes). 

After watching half-naked cuties, shape the larger dough balls into cylinders and attach the smaller balls into a roughly Iwatobi-chan-ish shape. Cover again and go watch another episode of Free! (before you do, preheat your oven to 400F/200C)

Brush the buns with the leftover beaten egg, and make the faces out of the peanuts and cashews. Place in the oven and bake for 12-15 minutes, or until golden brown. Remove from oven and cool. If you need to make some whipping cream, melt your chocolate, or wash your dishes, go do this now. 

Cut a “V” shape out of the body and remove the piece. Carefully, with a chopstick or finger-like tool poke a hole into the head from where it’s connected to the body. Fill the head-cavern with luscious cream, custard and/or chocolate. If you have custard, pipe a line of it down the body. Follow up with a layer of whipped cream next. Taking small spoonfuls, place the marmalade and jam on either side of the whipping cream. Get out a piping bag with a small tip (or a plastic bag with a teeny hole cut at a corner) and pipe on the pupils and chocolate drizzle.

That’s it! Tuck in and decide how you eat your Iwatobikkuri-pan!

image

(mun highly supports Rei’s preference of starting it from the bottom)

askinnyblackman:

things i used to laugh at

  • actual jokes

things i laugh at now

  • yard sard

thesassycat:

*Seductively lays on a table* Hey bab- *Table breaks*

theliteraryserialkiller:

megasumpex:

catazoid:

As promised, here are some pictures of Lyalya’s first walk outside! Look at the bushy little squirrel tail :D the sandpit was her favorite spot! She was extremely excited and threw sand all over the place

cat squirrel

I thought somebody was photoshopping a squirrel and a cat together.

mahbuddymycroft:

fivetail:

dopernose:

Back in prehistoric times it was just a free for all. God was putting antlers on everything and made 7 foot tall gophers with wings, it was a mess.

image

Look at this poor, impractical bastard. 

The prehistoric era was God’s Deviantart stage.

Now he just hides all of his stupid-looking OCs in the ocean where no one can find them.

I can’t not reblog this

plasmatics-life:

 S’mores French Toast

plasmatics-life:

S’mores French Toast

flanecitoghei:

Wow, get a room you two.

flanecitoghei:

Wow, get a room you two.

  • REASONS I DIDN'T REPLY TO YOU:
  • I was going to answer you but I got distracted by something and forgot
  • My inbox fucked up and ate the message
  • I have nothing else interesting to say
  • I suck at socialising and don't know how to reply
  • I get a lot of messages and it takes a while to get through them
  • NOT REASONS I DIDN'T REPLY TO YOU:
  • I hate you and never want to see you again